points by anthomtb 1 day ago | 0 comments
I live in an area prone to high winds and we occasionally have pre-planned power shutdowns (I think PSPS is the term).
My Ioniq 5 has been a godsend. No, it can't power the house without dorking around with my electrical panel. But we can run the fridge, dishwasher, a few standing lights and keep phones and computers full charged.
I used a similar setup to Alex's but with the outlet in the rear seat instead of the V2X connector. I will probably by the V2X connector since it supposedly hanldles higher power draw.
[–] greggsy 20 hours ago
[–] anthomtb 8 hours ago
[–] tedggh 19 hours ago
[–] pipe2devnull 18 hours ago
[–] jebarker 17 hours ago
[–] londons_explore 14 hours ago
US models approx 2-3 kWh because energy efficiency laws are nowhere near as strict, and they use hot fill of usually electrically heated water.
[–] anthomtb 8 hours ago
Also, since when are electric water heaters common in the USA? Every home I’ve ever lived in here has used gas for heating water.
[–] londons_explore 8 hours ago
But if it's hooked up to hot water, add in the 4 gallons of water it used and the 1.5 kWh to heat that.
[–] pandemicsyn 14 hours ago
Citation needed on this entire comment? Because cruising youtube and energystar.gov this energy use doesn't track. Like my bosch series seems basically the same as the EU one.
Heres a random pos frigidaire
Frigidaire: https://www.energystar.gov/productfinder/product/certified-r...
>they use hot fill of usually electrically heated water.
The US is a big freaking place. In my part of texas most houses have a nat gas access and most folks use gas water heaters because our water is incredibly hard.
But also: https://atlasbuildingshub.com/2025/07/16/visualizing-what-am...
"In the United States, 46 percent of households use electricity to heat their water."
[–] debatem1 15 hours ago
[–] ghaff 13 hours ago
You're probably right about that. A lot of people grew up without dishwashers and don't have a way to economically install one outside of a major kitchen remodel even if they have the space which many in cities don't have. They're also not the, for lack of a better term, necessities that washers, stoves, and ovens are. And, of course, dishwashers don't eliminate the need for any handwashing and if you aren't cooking or doing a lot of entertaining a lot, they may not be all that useful. I do cook but still probably only run my dishwasher 2 or 3 times per week.
[–] phil21 7 hours ago
I have a rule that every single item in the kitchen goes into the dishwasher. If it doesn’t survive oh well - survival of the fittest.
The only thing exception outside of size that I can think of are the fancy knives. But we have an everyday set I don’t mind dulling and just sharpening once a month with a basic sharpener.
Everything used immediately goes into the dishwasher during the day, then before bed it gets ran full or not. Dishes put away with morning coffee and the cycle repeats. No dirty dishes cluttering up the kitchen, and no wasteful (water and time) hand washing required.
[–] ludicrousdispla 14 hours ago